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The issue of food waste has an intense significance at a national level. Therefore, the Ministry of Ecological Transaction and the General Directorate for Circular Economy have been dealing with it for a long time.
[/vc_column_text][divider line_type=”No Line” custom_height=”40px”][vc_column_text text_direction=”default”]The National Waste Prevention Program adopted by the Ministry with the Directorial Decree of 7 October 2013 contains a specific section dedicated to possible measures for food waste reduction.
FDC Consulting Digital ESG recognizes the importance of food sustainability and the impact of food waste and, together with its partners, wants to contribute to reducing negative environmental impacts by promoting the recovery and redistribution of food surpluses.
Consequently, FDC Consulting Digital ESG promotes projects in collaboration with the “Solidarietà Alimentare” association that will allow economic operators in the food sector to donate their food surpluses, thus transforming them into added value for the environment and making your business virtuous.[/vc_column_text][/vc_column][/vc_row]
